Apricot, Coconut and White Chocolate Slice

This slice makes a lovely mid morning snack, particularly if you've decided to press snooze a couple of times and haven't had breakfast. It's quick and super easy to make and tastes pretty good.  Plus it has fruit in it, so it's healthy, right?

1/2 cup SR Flour
1/2 cup plain flour
1 cup rolled oats
1 cup desicated coconut
1/2 cup brown sugar, firmly packed
1 cup diced dried apricots
1/2 cup white chocolate chips
125g melted butter
1 egg lightly beaten



Combine all ingredients in a bowl. Stir until combined.  Press into slice tray and bake in a moderate oven for 20 minutes or until golden.  Take care not to overcook or slice will become dry.

Slice - ready to go into oven.



*This is an original recipe by Sonya.